Made according to a traditional Greek Orthodox recipe, the blinis from Caviar House & Prunier are the perfect accompaniment to fresh caviar, Balik salmon or Balik tartare. The blinis only need to be heated briefly in the oven or...

Created using a traditional Greek Orthodox recipe, the blinis from Caviar House & Prunier are the perfect accompaniment to fresh caviar, Balik salmon or Balik tartare. The blinis only need to be heated briefly in the oven or...

Specially developed as a side dish for our Balik salmon products which are marinated in dill, this sauce complements the perfect taste with its sweet and tangy flavor. Resealable 250g glass. Please store in a refrigerator.

Fresh pearls of salmon from Alaska, salted and lightly pasteurised. Recommended for delicious canapés and for decorating dishes. 100g jar Shelf life: 4 months from production

Balik Beer is the result of the creative combination of two classics: the ingredients of a very old Russian drink, kvass, are brewed according to a historic recipe for English porter beer. Hops, rye and the particularly fresh spring...

This crispy, rich sourdough bread made from the finest rye flour is the perfect side dish for the mild Balik salmon. A single Balik bread is exactly the right quantity as a side dish for a trimmed side of Balik salmon. This fresh bread...

Enjoy our Balik Salmon with the whole family this Easter. We have put together a set for you that will make any brunch, breakfast or lunch table a very special treat. • 1 x Balik Side Classic pre-cut (approx. 1.1kg) • 2 x Large blinis...