Products from Prunier
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Prunier Paris Vacuum Tin "The Parisian way since 1920" - Prunier Paris stands for the homage to the beginnings of the Prunier manufactory when Emile Prunier developed a lightly salted caviar that was freshly produced daily for immediate enjoyment and delivered...
Content 0.03 Kilogramm (€4,000.00 * / 1 Kilogramm)
From €120.00 * /0.03 Kilogramm
Prunier St. James Vacuum Tin Introduced for the first time in 1932 at the opening of the Prunier Restaurant on St. James Street in London. Two months after being caught, this caviar reaches perfect maturity and has a low salt content. The production of Saint-James...
Content 0.03 Kilogramm (€3,250.00 * / 1 Kilogramm)
From €97.50 * /0.03 Kilogramm
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