Fine Food

For those who want to enjoy a fresh liver pâté of high quality with a longer shelf life, we have developed a wide range of foie gras offered in resealable jars. Due to the special production and preservation process, they can be kept in...

For those who want to enjoy a fresh, high-quality liver pâté with a longer shelf life, we have developed a wide range of Foie Gras, offered in resealable jars. Due to the special production and preservation process, they can be kept in...

Enrich your warm dishes with our truffle butter with delicate truffle flavor. The water-free butter contains 8% truffle and can be stored unrefridgerated before use. Burro Tartufo is perfectly suited for seasoning noodles, risotto, fish...

For the truffle oil with white truffle, Tartuflanghe flavours extra virgin olive oil with real white truffles (Tuber magnatum Pico). It goes well with carpaccio, beef tartare, roasted meats, scrambled eggs, cheese, fish and salad or...

Wonderful Sauternes of a great year. Rich bouquet with a touch of mango, pineapple, and apricot. Delicious taste of most delicate honey.

These new products are perfect for arranging and garnishing dishes on plates. In the packaging you will find two 40 g slices each, the perfect portion for starters. The slices of goose liver with 3% truffl e must be removed individually...

All in Organic - Butter Set of 4 4x60g Wonderfully aromatic organic barrel butter made according to the traditional production process by the BUTTER BOYZ. • Beetroot • Honey mustard • Piment d Espelette & Roasted Onion • Porcini mushroom...

The butter from the BUTTER BOYZ is creamy, intensely flavoured, incomparably soft and creamy and tastes finely nutty. Here you can taste the speciality of the hand-formed butter. This taste is simply unforgettable. Made in Germany;...

Organic butter natural, 100g The butter from BUTTER BOYZ is creamy, intensely flavoured, incomparably soft and creamy and tastes finely nutty. Here you can taste the speciality of the hand-formed butter. This taste is simply...

Extra virgin olive oil with aroma of black truffle. A good addition to cream sauces or mashed potatoes.

This trilogy is the ideal accompaniment for enjoying foie gras. It consists of fig confit, onion confit and the new onion-mango confit. The slightly sweet notes of the figs harmonise with the strength of the duck foie gras and the soft...

The egg pasta is made in the TartufLanghe pasta factory using artisanal methods, rolled and packaged by hand. The pasta is bronze pressed, rolled and cut with a knife: all these steps guarantee a particularly elastic consistency and an...

Tasty and yet delicate, for serving short pasta, egg pasta, risotto, gnocchi, ravioli, tortelli and vegetables. Excellent spread for delicious canapés and crostini. Delicious for filling crêpes, vol-au-vent and omelettes, to be enjoyed...

Delicious sauce with Italian truffles, excellent for topping croutons. It can also be used as a seasoning for pasta, meat and fish dishes or as an ingredient in salads. Tastes both warm and cold Ingredients: Cultivated mushrooms...

Genuine saffron from the La Mancha region in Spain For flavouring and seasoning risottos, making sauces and gravies for pasta, meat, vegetable and fish dishes. pasta, meat, vegetable and fish dishes. Excellent yield and colouring power:...

Origin: Western Liguria, Italy Contents: 500 ml Process: Cold extracted, unfiltered (‘Mosto’) Mosto Oro extra virgin olive oil is made exclusively from hand-picked Taggiasca olives, an aromatic variety typical of western Liguria. The...

REUZA The Extra Virgin Olive Oil “Reuza” 750 ml arises from a union between two high quality, very different Italian cultivars: the Olive Biancolilla and the Olive Taggiasca. The Taggiasca olives is responsible fot the almondy, delicate...

500ml This mild, fruity olive oil from Taggiasca olives is harvested from November onwards. Good reasons to choose it • Organic • DOP Riviera di Ligure • Calvi is a guarantee of quality This golden yellow oil has an intense olive aroma...