Top seller
Duo Foie Gras - goose liver (2x40g) Content 0.08 Kilogramm (€281.25 * / 1 Kilogramm)
€22.50 * /0.08 Kilogramm
Parmigiano Reggiano truffle cream 90gr Content 0.09 Kilogramm (€172.22 * / 1 Kilogramm)
€15.50 * /0.09 Kilogramm
Hint!
Whole goose liver, Foie Gras 280gr Content 0.28 Kilogramm (€210.71 * / 1 Kilogramm)
€59.00 * /0.28 Kilogramm €79.00 *
All in Organic - Butter Set of 4 4x60g Content 0.24 Kilogramm (€70.42 * / 1 Kilogramm)
€16.90 * /0.24 Kilogramm
Whole goose liver with truffle jelly 180gr,... Content 0.18 Kilogramm (€355.56 * / 1 Kilogramm)
€64.00 * /0.18 Kilogramm
No results were found for the filter!
BLEND N°1 - Sexy Sojasauce BLEND N°1 is full of umami, but is never too dominant and enhances the natural taste of the food. The fawn-colored sauce is perfect for vegetarian dishes to add extra power and depth. What's in BLEND N°1? Everything is handmade. From the...
Content 0.2 litre (€117.50 * / 1 litre)
€23.50 * /0.2 litre
BLEND N° 3 - Lentil-Shoyu Prepared with the best ingredients from our region - lentils from Otto and Irene Weiß's Naturland farm and the finest organic single grain from Andreas Walz's organic farm. Blend N°3 has become a classic that no kitchen should be...
Content 0.2 litre (€147.50 * / 1 litre)
€29.50 * /0.2 litre
BLEND N° 6 - Smoked leek shoyu The Special Edition becomes BLEND N°6 - now permanently available! Papa Mame has taken her sexy soy sauce and flavoured it with grilled, smoked leek. This creates notes that are almost reminiscent of bacon. Full-flavoured, powerful and...
Content 0.2 litre (€147.50 * / 1 litre)
€29.50 * /0.2 litre
Saffron from pure saffron blossoms 0.5g Genuine saffron from the La Mancha region in Spain For flavouring and seasoning risottos, making sauces and gravies for pasta, meat, vegetable and fish dishes. pasta, meat, vegetable and fish dishes. Excellent yield and colouring power:...
Content 0.5 gram (€3,300.00 * / 100 gram)
€16.50 * /0.5 gram
Viewed