Products from Hersteller unbekannt

You have an unexpected visitor and want to quickly prepare a snack for the evening? That's no problem. Serve delicious tinned sardines from Prunier, your seafood specialist. Served on country bread, they are always a delight. The...

Weiße Box mit Robbe & Berking Caviar Connoisseur Artikeln um die Qualität von Kaviar zu testen: 2 x Silberlöffel Modell "Riva", vergoldet 22 ct. 1 x Kugel 32g, vergoldet 22ct. 1 x Thermometer, vergoldet 22ct. 1 x Spatel,...

• 1 Fillet Tsar Nikolaj „For Two“, about 320 g • 1 granite plate, oval, 39.5 x 15.0 x 2.0 cm

Only the finest for the finest: A specially-designed silver spoon, plated with a fine layer of gold (Riva model), represents the most beautiful instrument with which to enjoy our extraordinary caviar. Set of 6 gold-plated silver spoons...

Prunier Caviar combines luxury with sustainability - this has been our motto for years, because after the roe is removed, Prunier naturally processes the whole fish. The leather-like skin is sometimes used for shoes, wallets or purses,...

" The cooling stone for the 0.7-litre bottle of Sash & Fritz Wodka is a representative eye-catcher with a practical background: it cools the bottle even on the table. This German-made cooling stone is frost-proof and, once...

This caviar can opener stylishly replaces the classic coin to lift the lid off the bottom of vacuum cans. A real relief due to the large holding point which is decorated with an embossed sturgeon. Also perfect for opening the Balik...

This caviar can opener stylishly replaces the classic coin to lift the lid of vacuum cans from the bottom of the can.A real relief due to the large holding point which is decorated with an embossed sturgeon. Also perfectly suitable to...

This trilogy is the ideal accompaniment for enjoying foie gras. It consists of fig confit, onion confit and the new onion-mango confit. The slightly sweet notes of the figs harmonise with the strength of the duck foie gras and the soft...

Noble wooden box with a tin of Prunier Caviar, the box is also suitable for serving the caviar tin. Thanks to the integrated cooling pack compartment, the caviar stays well chilled. Contents of the wooden box: • 1 x Prunier Caviar...

The egg pasta is made in the TartufLanghe pasta factory using artisanal methods, rolled and packaged by hand. The pasta is bronze pressed, rolled and cut with a knife: all these steps guarantee a particularly elastic consistency and an...

Gekochter Tintenfisch, gefüllt mit seinen Tentakeln und in Olivenöl eingelegt. Intensiver Geschmack. Elegante Präsentation. ZUTATEN Kalmare, Olivenöl und Salz. Allergene: Enthält Weichtiere (Kalmare)

"Puntillitas" Kleine Tintenfische in Tintensoße Kleine Tintenfische, gekocht und in Tintensoße eingelegt. GESCHMACKSANMERKUNGEN Intensiver Geschmack. Elegante Präsentation. ZUTATEN Tintenfisch, Olivenöl, Paprika, Zwiebel,...

Dieses Produkt ist nach Originalrezept hergestellt: eine Schicht aus karamellisierten Kartoffeln und Zwiebeln, über die der Kabeljau gelegt wird. Das Gericht wird mit einer schwarzen Olive und einer Schicht Olivenöl überzogen, wodurch es...

Gekochte Muscheln, gebraten in Olivenöl und mariniert mit Escabeche-Sauce. Kräftige rote Farbe. Weiche Textur und ein Geschmack mit leichten Essignoten. ZUTATEN Gekochte Muscheln, in Olivenöl gebraten und mit einer Marinade versehen....

Trout double fillet, hot-smoked The trout belongs to the salmon family and occurs naturally in the North and Baltic Seas, the Atlantic and in adjacent rivers and lakes. The fish of the year 2013 inspires as a food fish and can be...

Smoked eel fillet in slices, cold-smoked Smoked eel has always been considered a special delicacy in many parts of the world and is still very popular today. Although its meat is one of the richest in fat, it makes up for it with an...

Smoked char fillet in slices, cold-smoked Reddish shiny, juicy and tender fish meat - that's what distinguishes the smoked char. The taste is mildly smoky, aromatic and pure. This is how you taste the freshness and quality. It gets its...

Grape varieties: 42 % Chardonnay, 40 % Pinot Noir, 18 % Meunier Tasting notes Brilliant golden yellow with a warm shimmer. Fine, dynamic perlage with a very persistent string of bubbles. The bouquet is immediately obvious, at once vinous...

Grape varieties: 60 % Pinot Noir, 40 % Chardonnay Tasting notes Brilliant, strong golden colour, wonderful shine. Dynamic perlage, unbreakable, fine string of pearls. Intense, wonderfully fragrant bouquet of great purity. Notes of...