Grape varieties: 71 % Pinot Noir, 29 % Chardonnay Tasting notes Yellow robe with warm, light amber shimmer. Dynamic, regular effervescence. Mild, almost sweet bouquet, intense and richly structured with notes of yellow and red fruits...

The classic in the entire caviar range of Prunier. The Siberian sturgeon, Acipenser baerii, is one of the most magnificent sturgeons. Like its cousins in the Caspian Sea, it can grow up to three metres long and weigh up to several...

Classic Vinaigrette, Vinaigrette classic The classic vinaigrette is the perfect accompaniment to any type of salad. Whether it's fine plucked salads, wild herb salads or as a marinade for steamed vegetables, our vinaigrette always...

Raspberry Dressing, Vinaigrette à la framboise The elegant sweetness and acidity of our raspberry dressing is beguiling. Try the dressing as a marinade for a beetroot salad with goat's cheese - you will be thrilled! Contents: 350ml •...

Mango chilli dressing, vinaigrette à la mangue Do you like your salad Asian for a change? Or are you still looking for the right dressing for your bowl? The mango chilli dressing with its fine fruit and subtle spiciness is perfect as an...

Fine fish fond, fumet de poisson We simply love the contents of this jar - fish in all its guises is our passion and with this fond, it has never been easier for you to prepare the perfect sauce to accompany a fine piece of fried or...

Strong beef fond, bouillon de boeuf This hearty fond is the ideal base if you want to prepare sauces or soups at home. The strong taste gives your food a great flavourful foundation. Contents: 400ml

Fine poultry meets regional vegetables and is combined with craftsmanship and a lot of time - the result is a wonderfully clear and at the same time aromatic chicken fond, which is made to be the basis for a creamy risotto or a rich...

Veal jus with port wine Dark and strong, but at the same time elegant and silky - that is our veal jus. Reducing the sauce is no longer necessary, it is already perfectly prepared for immediate use and refinement of your dishes at home....

A good sauce is the icing on the cake. And with our Café de Paris sauce, you can put an exclamation mark on a pink roast fillet of beef, for example. Fine-creamy and strong - a real treat! Contents: 240ml

Beurre Blanc with Vermouth A fine piece of fish of outstanding quality does not need much - except a classic French Beurre Blanc, which, refined with Vermouth, gives the fish an immense elegance and underlines its fine inherent taste....

A gift box in a luxurious linen look with magnetic closure containing: 1 vacuum can of Prunier Caviar "Tradition", 125 g 1 bottle of Caviar House Champagne Brut, 0.75 l 1 packet of mini blinis (16 pcs.) 2 horn spoons A box...

This caviar comes from the Kaluga sturgeon (Huso Dauricus), also known as the "river beluga", which originates from the Amur River in northern China. Like its relative, the beluga, it is considered one of the finest and most sought-after...

CAVIAR - EINE GESCHICHTE DES VERLANGENS Caviar: A history of desire - by Peter G. Rebeiz Die unerzählte Geschichte über die exotische und bezaubernde Welt des Kaviars. Vom Hofe Peter des Großen bis zu den hochmodernen Produktionsmethoden...

Due to the high demand for Balik Sushi, we have decided to create the "Balik Fillet Sashimi Style". The first and so far only non-smoked Balik salmon product is a treat for every gourmet and sushi lover. As with the smoked...

The sliced Balik Sashimi Cubes of around four to six millimetres can be perfectly customised: This variant has been created from the first and so far only unsmoked Balik salmon product. These raw salmon cubes come from the sashimi style...

The cut Balik Smoked Cubes of around four to six millimetres can be can be perfectly customised: Once from the Balik Fillet Tsar Nikolaj - a real treat for the palate! These cubes are cut from the fillet, which has previously been mildly...

The delicious white praline with pistachios impresses with a delicately salty note that gives it a unique and irresistible flavour. These sweet pistachio truffles have been honoured with the International Chocolate Award. An honour that...