VAT Included where applicable plus shipping costs
Ready to ship today,
Delivery time appr. 1-2 workdays
- Product no.: 800002
This lobster soup is really something special. It has a beautifully clear flavour and is nice and creamy. You heat it up without cooking it and serve it at the table with a little crème fraîche. You can then add a few croutons, rouille or a little olive oil for the gourmets.
Those who produce their own maritime delicacies such as Balik salmon and Prunier caviar naturally look for companies that apply the same high standards with the same care and passion for their products.
We have discovered a small company in Brittany whose products we can offer you. It is located just a hundred metres from the harbour and processes freshly caught fish and live lobsters into our soups.
BALIK FILLET TSAR NIKOLAJ 4 TWO
Lobster Bisque with Cognac 480g
Whole goose liver, Foie Gras 280gr
Prunier sardines in olive oil
BALIK FILLET TSAR NIKOLAJ Airport
Caviar House Finest Caviar Beluga Vacuum Tin
Tagliatelle with Porcini Mushrooms and Truffles
Tuna belly fillet in olive oil
BALIK FILLET TSAR NIKOLAJ No 1
Prunier sturgeon fillet in olive oil with lemon
Organic - Salt Butter 100g
BALIK OVERTURE GRAVLAX 200 g
BALIK GRAVLAX PRESLICED SIDE
BALIK OVERTURE PURE CLASSIC 200 g
Puntillitas" Small squids in ink sauce
Duo Foie Gras - Goose liver with truffle (2x40g)
Prunier sturgeon fillet spicy in olive oil
Prunier sardines in olive oil, spicy
Tagliolini with Saffron and Truffles
Duo of goose and duck liver “nature”, Foie Gras...
Whole goose liver with champagne jelly, Foie...
Whole goose liver "nature" Semi-preserved...
Prunier St. James Vacuum Tin
BALIK FILLET TSAR NIKOLAJ FOR ONE 120g
Prunier Tradition GU
Stuffed squid in olive oil
All in Organic - Butter Set of 4 4x60g
Whole duck liver with cognac jelly, Foie Gras...